Fresh Fruit Juice | How to prepare two easy fruits juice

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Fresh fruit juice is a highly favorite drinks for refreshing during the hot summer season. In tropical countries like Bangladesh, India, Pakistan and Sri Lanka, much different seasonal fruits are harvested before the start of the summer season. This fruit mostly come to the market during the summer, when people become fonder of juicy fruits or drink fruit fresh juice to overcome the summer impact. This post discusses the process of two fruit juice: Malta, and Watermelon. Hope all of my friends will like these juices. Enjoy the drinks.

 

Malta fresh fruit juice

Malta is a type of juicy orange, which contains more juice than the solid part of it. It is very common and cheaply available in all around the world. What we call orange juice mostly come from malta. But its fresh juice without preservative is more fascinating.

Preparation time 10 minutes
Cooking time 5 minutes
Total time 15 minutes
Servings 2

 

 

Ingredients for malta fresh fruit juice

250 gm blood orange or malta

2 cups cold water

2 tbsp sugar

½ cup ice, crushed

 

Process for malta fresh fruit juice

  • Cut maltas into halves diagonally.
  • Sieve juice with hand juice extractor in a water jug.
  • Add water, crushed ice, and sugar to the extracted juice.
  • Stir with a long-tailed
  • Take juice in the glass through a strainer.
  • Malta fresh fruit juice is ready to serve.
  • Serve the juice.
     Nutrition Facts: Amount per serving
Calories 45
Total Fat 0g
Cholesterol 0mg
Sodium 7mg
Potassium 3mg
Total Carbohydrates 11.7g
Protein 0g

Watermelon fruit juice

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Watermelon is a seasonal fruit, which is harvested before the start of the summer season. The fruit is more liked in the tropical countries like Bangladesh, India, and Pakistan, where people are fonder of juicy fruits or drinks to overcome the weather impact. The inner red part of the watermelon contains a lot of juice, making it more favorable for making a juice drink, though its pieces are also eaten raw without adding any other ingredients or without any other process.

Preparing watermelon juice is a very easy process. You need to cut the inner red part and blend it with ice and sugar. Small seeds which cannot be removed need to be strained out of the juice before serving.

 

Preparation time 5 minutes
Cooking time 7 minutes
Total time 12 minutes
Servings 2

 

Ingredients for watermelon fruit juice

 

3 cup watermelon

1 cup ice

1 cup milk

¼ cup sugar

¼ cup water

Process for watermelon fruit juice

  • Cut the red portion of the watermelon into small pieces.
  • Put watermelon pieces, milk, sugar, water, and ice into a blender.
  • Blend it for 5 to 6 minutes.
  • Strain it through the strainer.
  • Watermelon fruit juice is ready to serve and serve it on a hot sunny day.

 

     Nutrition Facts: Amount per serving
Calories 223
Total Fat 2.8g
Cholesterol 10mg
Sodium 60mg
Potassium 313mg
Total Carbohydrates 47.7g
Protein 5.3g

 

 

If you like my fresh fruit juice recipes please share the recipe with your family and friends.

I love to cook and like to share my delicious food recipes with my beloved friends.

 

*Happy Cooking*

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