In our busy life sometimes we want to prepare easy and quick recipe for our family. Here I described 3 easy cabbage recipes which are quick and healthy.
Table of Contents
Easy Cabbage Recipes Cabbage Pakora
Preparation time
40 minutes
Cooking time
25 minutes
Total time
1 hour 5 minutes
Servings
6
Ingredients for easy cabbage recipes cabbage pakora
1 cup cabbage, shredded
1 egg
½ cup potato, sliced
1 onion, sliced
1 tablespoon green chili, sliced
2 tablespoon chickpea powder
1 tablespoon flour
1 teaspoon ginger paste
4 teaspoon coriander, sliced
3 tablespoon oil
1 teaspoon baking soda
1 teaspoon salt
Process
Slice the potato with a vegetable cutter.
Wash shredded cabbage and sliced potato. Rinse very well.
Put cabbage slice, potato slice, onion slice, chili slice, coriander slice, chickpea powder, ginger paste, baking powder, salt, and flour in a large bowl.
Add egg to the cabbage and potato mixture.
Mix them very well. Rest it for 20 minutes.
Heat oil in a non-stick deep pan over medium heat.
Put 1 tbsp of cabbage mixture into the hot oil. Put as much as you can.
Fry all pakodas like this way until golden brown.
Transfer all the cabbage pakoda on a paper lined tray so that extra oil can be absorbed.
Cabbage pakodas are ready to serve.
Serve the pakoda with sauce as a snack.
Cabbage recipes Cabbage with Prawn
Preparation time
10 minutes
Cooking time
20 minutes
Total time
30 minutes
Servings
4
Ingredients for cabbage with prawn
½ cup (100g) prawn, small size
1 cup cabbage, shredded
2 tomato, sliced
2 tablespoon oil
1 teaspoon green chili, sliced
½ teaspoon black pepper
1 teaspoon cilantro, sliced
½ teaspoon salt
Process
Heat oil in a pan on medium heat.
Add prawn after 1 minute and cook for 1 minute.
Then add cabbage, green chili, black pepper and salt and cook at high heat for 8 minutes.
Add tomato and cook for another 2 minutes.
Drained the cooked cabbage with prawn to a serving dish and then add cilantro slices.
Cabbage with prawn is ready to serve.
Serve the easy cabbage recipes cabbage with prawn with bread, or rice or paratha.
NUTRITION INFORMATION
Nutrition Facts: Amount per serving
Calories
134
Total Fat
9.7g
Cholesterol
70mg
Sodium
460
Potassium
188mg
Total Carbohydrates
3.8g
Protein
8.6g
Cabbage and Potato Fry
Preparation time
10 minutes
Cooking time
20 minutes
Total time
30 minutes
Servings
6
Ingredients for cabbage and potato fry
½ kg cabbage, thin sliced
250g potatoes, thin sliced
1 onion, thin sliced
1 tablespoon green chilies, chopped
2 tablespoon olive oil
1 teaspoon turmeric powder
1 teaspoon salt
Process
Wash cabbage and potato and rinse very well.
Heat the cooking pan over the burner with medium heat.
Add olive oil and then add onion, green chili, turmeric powder, and salt.
Then add cabbage and potato, when the oil and spices are hot enough.
Stir on medium heat and cover with a lid. After 5 minutes, stir again.
When water dries up and drops of mildew deposit over the vegetable the fry is ready.
Put on a serving dish. Your favorite cabbage and potato fry is ready to eat.
Serve the easy cabbage recipes with tortilla or bread or paratha or rice.
Nutrition Facts: Amount per serving
Calories
149
Total Fat
7.7g
Cholesterol
0mg
Sodium
560
Potassium
288mg
Total Carbohydrates
19.8g
Protein
3.0g
If you like my easy cabbage recipes please share my recipe with your family and friends. I love to cook and like to share my delicious food recipes with my beloved friends.
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